It’s absolutely real. Makhana (foxnuts) is a natural superfood – rich in protein, fiber, calcium, magnesium, and antioxidants. It has been used in Ayurveda for centuries and is now widely recognised by modern nutritionists as a smart, wholesome snack.
Makhana supports heart health (low sodium, no cholesterol), bone strength (high calcium), digestion (high fibre), and steady energy levels (complex carbs + protein). It’s also known for its anti-ageing and skin-nourishing properties due to natural antioxidants.
Yes. Roasted Makhana is low in calories and high in fibre, which keeps you full longer without loading you up on fats or carbs. It’s an ideal snack if you’re counting calories or simply eating mindfully.
Plain Makhana has a low glycaemic index and zero added sugar, making it a generally safe snack for diabetics. Still, we always recommend consulting your doctor for personalised dietary guidance.
Absolutely. It’s light on the stomach, easy to chew and digest, and completely free from artificial preservatives or transfats. The natural calcium and mineral content make it especially good for growing children and ageing family members.
We’re not just traders, we are primary processors. Our Makhana comes directly from our own sourcing network around Harishchandrapur (West Bengal) and various places of Bihar, where we work closely with local farming families. Our factory handles cleaning, grading, and packing under hygienic conditions without any middlemen — so you get pure, unadulterated seeds every time.
Yes. Our entire supply chain is built around direct farmer partnerships. This ensures fair prices for growers, complete traceability, and the best quality raw Makhana for our customers. When you buy from Jiyansh Agro, you support farming communities directly.
Keep raw Makhana in an airtight container, away from moisture and direct sunlight. Stored properly in a cool, dry place, it stays fresh for several months without any preservatives.
Yes! Makhana is one of the most popular fasting foods across India. It’s light, energy-giving, and can be roasted with sendha namak (rock salt) and ghee to make a perfect vrat-friendly snack.
No, as of now our company is focused only on raw makhana and not flavoured makhana products.
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